Shredded beef curry with Basmati rice
Ingredients: 1/2kg shredded beef,2 cloves garlic, 2tblsp veg.oil,carrots,peas,1 chopped onion,1tsp curry,1 cup coconut milk,2tblsp tomato-pepper paste.
Method: stir fry beef with garlic & seasoning in oil until the meat is fried. Add tomato paste & keep frying for 2mins. Pour the coconut milk, curry & bring to boil. Add the carrots and peas, cook till the sauce is reduced. Stir in the onions, simmer for a minute before serving with steamed rice.
No comments:
Post a Comment