catfish stew with white rice

For dinner the other night I decided to make this. The initial plan was to use assorted beef but I was so busy I couldn't go get it early and so I settled for catfish instead and I'm glad I did.
 I used garlic,ginger,green pepper,yrllow pepper and onions blended together to give it flavor and I added it 3 minutes before removing the stew from heat to utilize the flavor maximally.
Enjoy!